Texans have received a warning from the state department of health about six species of fish caught in portions of the Neches River Basin due to fish testing for heightened levels of mercury and dioxins. The area of concern is a portion of the Neches River Basin that includes Sam Rayburn Reservoir and B.A. Steinhagen Reservoir. It stretches from the State Highway 7 bridge west of Lufkin downstream to the U.S. Highway 96 bridge near Evadale, according to the Texas Department of State Health Services. The affected species consist of:
Blue catfish (over 30 inches)
Flathead catfish
Gar (all species)
Largemouth bass (over 16 inches)
Smallmouth buffalo
Spotted bass (over 16 inches)
Women of childbearing age and children under 12 are advised not to eat any amount of fish caught from the area. Adult men and women past childbearing age should not eat any smallmouth buffalo and should only eat a maximum of one 8 oz. meal per month of the flathead catfish and gar, while only a maximum of two 8 oz. meals per month of the blue catfish, largemouth bass or spotted bass. Children younger than 12 and women who are nursing, pregnant or who may become pregnant should avoid eating these fish because the nervous systems of unborn and young children are particularly susceptible to toxins, the health department said.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill with
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Spring & Mulberry is expanding its previously announced recall of select chocolate bars because of contamination with Salmonella.
The expansion follows a comprehensive root cause investigation conducted by the company’
As part of its enforcement activities, the U.S. Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until
JCB Flavors LLC of Watertown, WI, is voluntarily recalling select topical seasoning products because of the potential presence of Salmonella.
This recall is being initiated because the affected products were
My Wife’s Slaw is voluntarily recalling its Original and Jalapeno Heat flavored coleslaw sold in 8-ounce and 16-ounce glass mason jars. The products included in this recall are adulterated