Health officials in Wisconsin suspect three patients sickened by the same strain of E. coli O157:H7 contracted their illnesses after consuming raw milk, Wisconsin Department of Agriculture spokeswoman Raechelle Cline told Food Safety News Thursday. All three patients reside in Manitowoc County, and they include a three year-old child and his or her mother. Officials are currently testing samples of milk from the suspected dairy and will not identify it unless they prove a connection. “Raw milk was the most likely commonality we’ve been able to identify,” Cline said. The illnesses occurred in March, and the officials are unaware of any additional cases. Health institutions such as the U.S. Centers for Disease Control and Prevention advise against drinking raw milk, as it has not been pasteurized to eliminate potentially harmful pathogens.
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Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
Parents in Arizona are reporting that their children became infected with E. coli after interaction with animals at the Arizona State Fair petting zoo.
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A Salmonella Enteritidis outbreak traced to eggs that sickened more than 100 people has been declared over by the Centers for Disease Control and Prevention.
There were 105 confirmed patients
Leaping Bear Farm is recalling eggs after Vermont health and agriculture officials detected Salmonella in eggs and environmental samples from the farm.
The recall covers cartons dated between June 1
Evergreen Fresh Sprouts LLC of Moyie Springs, ID, is recalling 215 cases of Broccoli Sprouts, because they have been linked to an outbreak of Salmonella infections.
The sprouts were delivered
The seed supplier behind a multi-state outbreak linked to sprouts may have been named quietly in an obscure FDA report.
First reported by Phyllis Entis on eFoodAlert.com, the
PK brand Roasted Lemon N’ Chilli Peanuts are being recalled in Canada because of Salmonella contamination.
The peanuts were distributed in Ontario and Quebec, according to the Canadian Food Inspection
