The 35th Annual National Food Policy Conference, organized by Consumer Federation of America, will take place May 17-18 in Washington, DC. FDA Deputy Commissioner for Foods Mike Taylor will provide an update on the Food Safety Modernization Act; USDA Under Secretary for Food and Nutrition Services Kevin Concannon and Director of the Division of Nutrition, Physical Activity, and Obesity at the CDC William Dietz will provide updates on nutrition initiatives and priorities; and USDA Under Secretary for Research, Education and Economics Catherine Woteki will discuss research priorities for food safety, nutrition and agriculture.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
Tributes have been paid to the head of the National Food Agency of Georgia, who has died. Zurab Chekurashvili had been in the role for more than a decade.
The
If confirmed to again serve as USDA’s Under Secretary for Food Safety, Mindy Brashears said she will enter the job as she left it — as a scientist with her
The Alliance to Stop Foodborne Illness, a program of the nonprofit consumer advocacy group Stop Foodborne Illness, proudly announces its annual list of 40 Under 40 Food Safety Professionals, Class
Walmart is joining “The Great Reformulation.”
The Bentonville, AR-based retail behemoth is voluntarily removing synthetic dyes and the use of an additional 30 ingredients, including certain preservatives, artificial sweeteners, and
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Prairie Farms is announcing a recall of select Prairie Farms Gallon Fat Free Milk produced at its Dubuque, IA, facility and distributed to Woodman’s stores in Illinois and Wisconsin.
Aoun brand tahineh is under recall in Canada because of contamination with Salmonella.
The recall was triggered by test results from the Canadian Food Inspection Agency.
The recalled tahineh was
Thanksgiving is a time for family, friends and feasting. Once the holiday meal ends, the spotlight turns to enjoying the leftovers in the days ahead. To keep those leftovers safe
