On Sunday evening, the U.S. Department of Agriculture’s Food Safety and Inspection Service declared that China’s poultry-slaughter system is not equivalent and so poultry slaughtered in China is not allowed to be imported to the United States. The statement comes after a press release from Sen. Chuck Schumer’s office questioned the equivalency of China’s poultry-slaughter system. In December 2010, China requested FSIS to evaluate its poultry-slaughter system, and FSIS was legally obligated to move forward with an audit. FSIS has not released the results of this audit as it has not been finalized. If the audit reveals food-safety issues with China’s poultry-slaughter system, then China will be required to take corrective actions and then be audited again in order for the process to continue.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
A supplier of ready-to-eat hummus products in South Africa is facing a fine after Listeria was found in its products.
The National Consumer Commission (NCC) referred BM Foods Manufacturers to
Auricchio brand Taleggio D.O.P. Cheese is being recalled in Canada because of contamination with Listeria monocytogenes.
This recall was triggered by the company, according to the Canadian Food
7-Eleven brand sandwiches, subs and wraps are being recalled in Canada because of contamination with Listeria monocytogenes.
The products were distributed to 7-Eleven stores in Alberta, British Columbia and Saskatchewan.
Liquid Blenz Corp. of Rockville Center, NY, is recalling all codes of Good Brain Tonic because of Botulism potential.
The Good Brain Tonic was distributed nationwide in retail stores and
