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Food Safety News

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Contributing Writers

Coral Beach

Coral Beach

Managing Editor Coral Beach is a print journalist with 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star, the Independence Examiner and Land Line Magazine. Most recently, Beach was a reporter for The Packer newspaper, an online and broadsheet trade publication covering the fresh produce industry in North America. During her time at The Packer, Beach specialized in food safety topics related to legislation, regulation, recalls and foodborne illness outbreaks. A Jayhawk by birth and education, Beach earned a bachelor’s of science in journalism from the University of Kansas. She enjoys playing trumpet in a community concert band and shares her childhood home in Kansas City with her sister Sandy Beach.

Articles Written by Coral Beach

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FDA warns against Udder Milk; urges treatment even if not sick

Two states have ordered New Jersey company to stop illegal distribution of unpasteurized milk

Additional state and federal investigators have joined New Jersey, issuing public warnings about unpasteurized, raw milk being illegally distributed by Udder Milk. The milk has been linked to a case of antibiotic-resistant brucellosis. New Jersey’s Department of Health ordered the company — self-described as a “co-op on wheels” — to cease and desist its illegal… Continue Reading

New Jersey orders Udder Milk to stop illegally selling raw milk

Rare, antibiotic-resistant Brucella bacteria confirmed in raw milk drinkers in New Jersey, Texas

Public health officials have ordered a New Jersey company to cease and desist its illegal sales of unpasteurized, raw milk following confirmation that a woman who drank it was infected with antibiotic-resistant brucellosis. The New Jersey Department of Health issued cease-and-desist orders to Udder Milk on Friday, but did not post the news on is website until… Continue Reading

Pesticide report shows no residue on half of U.S. food tested

The annual analysis of pesticide residues in domestic and imported foods, with the results for fiscal year 2015, showed 98 percent of tested foods produced in the United States do not violate federal limits. Of the 835 domestic food samples tested from 39 states, almost half, 49.8 percent, were completely free of pesticides for the… Continue Reading

Chipotle stockholders’ suit says company, CDC kept secrets

Documents show CDC investigated 14 foodborne outbreaks linked to Chipotle, beginning in 2014

Stockholders’ attorneys say Chipotle Mexican Grill and federal officials knew about multiple foodborne illness outbreaks linked to the restaurant chain in 2014-15, but did not inform the public. Using Freedom of Information Act requests, the attorneys representing the Chipotle stockholders pressed the Centers for Disease Control and Prevention for details about the track record of… Continue Reading

Multi-state response underway for restaurant Hepatitis A cases

While continuing to urge customers of a restaurant in New York’s Westchester County to seek post-exposure treatment for Hepatitis A, county officials declared they “feel very confident that’s it’s safe to eat at bartaco.” Four people who ate at the restaurant have been confirmed with Hepatitis A infections. Post-exposure treatment campaigns are underway in New… Continue Reading

Outbreak traced to puppies in 13th month; new states involved

Although officials with Petland Inc. say any dog can be infected with Campylobacter, 93 percent of victims in an ongoing, 15-state outbreak had contact with Petland puppies before becoming ill. In an outbreak update Monday, federal officials reported a dozen more people have been confirmed in the outbreak since Oct. 3, bringing the total to… Continue Reading

FDA, CDC won’t release details on tuna Salmonella outbreak

Although a county epidemiologist reported extensive details this week on a multi-state outbreak of Salmonella linked to tuna, federal agencies won’t release information on the investigation, which began more than a month ago. Before the epidemiologist’s presentation to the Clark County, WA, health board on Wednesday, no agencies at the local, state or federal levels… Continue Reading

Tuna linked to Salmonella outbreak; investigation just revealed

An ongoing coast-to-coast outbreak of Salmonella paratyphi linked to tuna is apparently being investigated by federal officials, but as of Thursday night, a county public health officer appears to be the only person taking publicly about it. Madison Riethman, an applied epidemiology fellow at Clark County Public Health in Washington state, discussed the outbreak Wednesday… Continue Reading