Public health officials believe contaminated food caused a norovirus outbreak among dozens of people who attended an annual kids’ festival in Wisconsin, but they’re still investigating.
More than
Continue Reading Norovirus outbreak at Wisconsin kids’ day was foodborne
The source of a norovirus outbreak in Wisconsin this past spring that sickened 54 people “most likely” was a hotel chef infected with a rare strain of the virus, namely Norovirus genogroup II.17B (Kawasaki), which
Continue Reading Report: Hotel chef ‘most likely’ source of norovirus outbreak
A state and local investigation into last September’s Campylobacter jejuni outbreak in Wisconsin ended where it began — at the Durand High School football team dinner, where raw milk from a local farm was served.
Continue Reading Campylobacter Outbreak in WI Blamed on Raw Milk
