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Animal rights mean no second chance for downer calves

By Dan Flynn on July 15, 2016

vealcalve_406x250For the veal calf headed to market, it’s a distinction without a difference. If all goes according to plan, the animal will go to slaughter without incident, which means the producer will be happy. If…
Continue Reading Animal rights mean no second chance for downer calves

Slaughter Plant Closes After HSUS Video Prompts USDA Inspectors to Leave

By Dan Flynn on January 28, 2014

A New Jersey company involved in the veal and lamb business for more than 65 years was forced to shut down last Friday when USDA inspectors left the building because of alleged inhumane practices going…
Continue Reading Slaughter Plant Closes After HSUS Video Prompts USDA Inspectors to Leave

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Humane Society Getting Its Way on "Downed" Veal Calves

By Dan Flynn on March 20, 2013

For most of the past decade, “downer” cattle were kept out of the food supply because of concern that most were older cows, which are thought to be more susceptible to disease, especially Bovine Spongiform…
Continue Reading Humane Society Getting Its Way on "Downed" Veal Calves

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Food Recalls

  • Wegmans recalls Vidalia onions over Listeria concerns
  • Gelato recalled in Ontario after testing find norovirus contamination of raspberries
  • Restructuring the Food Program at FDA
  • 470 illnesses and potential liver function issues reports linked to Daily Harvest product
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Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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