Jen’s Breakfast Burritos, LLC, of Auburn, WA is recalling approximately 144 pounds of ready-to-eat (RTE) breakfast burrito products that may be adulterated with Listeria monocytogenes, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA FSIS).

The problem was discovered after FSIS performed routine product testing and

Continue Reading Breakfast burritos recalled in Washington after testing finds Listeria

Salm Partners, LLC, of Denmark, WI, is recalling approximately 35,430 pounds of Johnsonville turkey kielbasa sausage that may be contaminated with foreign materials, specifically pieces of rubber, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).

The problem was discovered after the firm received complaints from

Continue Reading Sausages recalled after consumers find pieces of rubber in product

CJ Foods Manufacturing Beaumont Corporation of Beaumont, CA, is recalling approximately 61,839 pounds of steamed chicken soup dumpling products that may be contaminated with foreign materials, specifically hard plastic from a permanent marker pen, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).

The problem was

Continue Reading Consumer complaints of plastic in Trader Joe’s dumplings prompt recall

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that certain Ivars Commissary’s ready-to-eat meat soup products may have been prepared, packed, or held under insanitary conditions, which may result in the product spoiling prematurely. 

The problem was discovered when

Continue Reading Public health alert issued for Ivar’s soups after consumer complaints of spoilage

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for ready-to-eat (RTE) fresh salad products with chicken and ham that contain Food and Drug Administration regulated lettuce that has been recalled for possible Listeria monocytogenes contamination.

FSIS is issuing this public health

Continue Reading USDA issues public health alert for potential Listeria in salads with chicken and ham

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that fully cooked, ready-to-eat (RTE) pasta sauce labeled as pizza sauce contains anchovies and milk, known allergens, as well as ground beef and sulfites, which are not declared on the product

Continue Reading Mislabeling and consumer complaint leads to public health alert for pasta sauce

Kraft Heinz Foods Company, of Kirksville, Mo., is recalling approximately 2,400 pounds of ready-to-eat ham and cheese loaf products because of possible cross-contamination with under-processed products, according to a U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announcement.

The problem was discovered when the establishment notified FSIS that

Continue Reading Kraft Heinz recalls Oscar Mayer ham and cheese loaf over cross-contamination concerns

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef sold at La Michoacana Meat Market, in Greenville, Texas, after a sample of the product tested positive for the presence of E. coli O157:H7.

The problem was discovered during routine

Continue Reading Public health alert issued over ground beef sold in Texas after testing finds E. coli

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that Jet High Prairie Meats and Fantasma’s finest fully cooked summer sausage products may be contaminated with extraneous materials, specifically plastic. 

The problem was discovered when the firm notified FSIS that

Continue Reading Public alert issued over summer sausage after consumer complaints of plastic in the product