Food fraud has become an international problem, and the cost to the industry is estimated at $10-15 billion each year, according to the U.S. Pharmacopeial Convention (USP). In an effort to enhance its Food Fraud Database to better track the problem, USP recently launched an updated version known as FFD
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U.S. Pharmacopeial Convention
Pharmacopeial Convention Publishes Guidance for Combatting Food Fraud
By Gretchen Goetz on
The U.S. Pharmacopeial Convention (USP) Monday released a comprehensive plan to combat food fraud for monetary gain. The USP said the new guidance is designed to help food manufacturers and regulators pinpoint which food ingredients are most likely to be adulterated by a supplier, and to advise the best way…
Continue Reading Pharmacopeial Convention Publishes Guidance for Combatting Food Fraud