Current guidelines for the minimum distance between cattle feed lots and fresh produce growing fields are likely inadequate to ensure leafy greens are not contaminated with E. coli from dust and manure. “Additional research is
Continue Reading Research shows feedlot link to E. coli O157:H7 on leafy greens
U.S. Meat Animal Research Center
Study: E. Coli From Feedlots Can Contaminate Produce by Air
By News Desk on
New research finds that E. coli O157:H7 can spread more than a tenth of a mile downwind from a cattle feedlot onto nearby produce. In the study, first author Elaine D. Berry of the U.S.
Continue Reading Study: E. Coli From Feedlots Can Contaminate Produce by Air