U.S. Government Accountability Office (GAO)

Editor’s note: U.S. Rep. Rosa DeLauro, D-CT, sent the below letter regarding so-called lab meat and other cell-cultured foods to Gene Dodaro, comptroller general of the United States, on March 28.


Dear Mr. Dodaro:

I am writing to request that GAO investigate what regulatory framework, if any, exists for cell-cultured food products and how this…

A federal review of laboratories handling many of the most dangerous pathogens on the planet, including some that can be foodborne such as Brucella and bacterium that cause botulism poisoning, shows room for improvement.

The “high-containment laboratories” are overseen by the U. S. Department of Health and Human Services via the Centers for Disease Control…