Scientists say a database created in a European project could improve food safety.

The database of food metagenomes was developed as part of the EU-funded MASTER project. Metagenomes are the genomic material from all microorganisms in an environment.

The curatedFoodMetagenomicData (cFMD) is a database of metagenomes from food. DNA sequencing

Continue Reading Scientists say databases can help in food safety efforts

An ongoing project is identifying the bacteria present in dairy processing environments to evaluate the impact on Listeria monocytogenes.

Teagasc in Ireland and the University of Veterinary Medicine Vienna in Austria are collecting samples from dairy processing plants and characterizing the microorganisms, with the aim being to prevent the presence

Continue Reading Project seeks to grow knowledge of Listeria in dairy sites

European experts and commercial growers have listed a series of recommendations to help reduce the risk of produce contamination.

A workshop in 2019 featured researchers, regulators, growers and other stakeholders to examine best practices to control human pathogenic microorganisms in plant production systems.

The meeting was hosted by Teagasc, the
Continue Reading Experts assess ways to reduce produce safety risks

Researchers have provided evidence of changes in consumers’ food-related behavior during COVID-19 restrictions in Ireland.

The study, based on an online survey of 651 adults and published in the Irish Journal of Agricultural and Food Research, showed how the first pandemic lockdown in early to mid-2020 forced people to
Continue Reading Researchers assess food-related behavior changes during lockdown

Researchers have evaluated a handheld DNA sequencing device for use in environmental monitoring at food factories.

The study, by researchers from the Teagasc food research program and APC Microbiome Ireland’s Science Foundation Ireland Research Centre, tested portable DNA sequencers as a routine microbial monitoring tool in food production facilities. It
Continue Reading Scientists test handheld DNA sequencers for microbial monitoring