On Wednesday, Food Safety News editor Dan Flynn broke news of the identity of “Restaurant Chain A” as Taco Bell in the 10-state outbreak of Salmonella enteritidis that sickened at
The Mexican-style fast food chain referred to only as “Restaurant Chain A” in a report on a 10-state outbreak of Salmonella Enteritidis by the Centers for Disease Control and Prevention
A Michigan man who became ill after eating beef tacos has filed suit against Yum Brands, Inc., parent company of Taco Bell and Chicago Diversified Foods Corporation, the franchisor of
A second victim of the widespread Salmonella outbreak linked to Taco Bell restaurants filed a lawsuit against the restaurant chain Monday. The plaintiff in the lawsuit is Tammy Hale, a
The Senate recently updated its lobbying disclosure database with second quarter spending information. The documents available through the database reveal which organizations are spending what–and where their money is
Georgetown, Kentucky, resident Jo Anne Smith filed a Salmonella lawsuit against Yum Brands, the parent company of Taco Bell, Friday.
Since mid-April, at least 155 people who have purchased food
The Centers for Disease Control and Prevention and the Washington State Department of Health confirmed yesterday that food served at Taco Bell restaurants is the source of Salmonella Hartford and
Taco Bell is advertising a new campaign called the Drive Thru Diet with a spokesperson, Christine Dougherty, who claims to have lost over 50 pounds of weight by eating the
Federal Judge S.W. Lew Tuesday could accept a schedule agreed to by Taco Bell, its produce supplier, Ready Pac Foods Inc., and their insurance companies that will culminate in