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Swedish Poultry Meat Association

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Record low for Campylobacter presence in Swedish poultry

By Joe Whitworth on February 13, 2020

The level of Campylobacter in Swedish poultry for meat production is at an all-time low, according to the Swedish Poultry Meat Association.

The group claims the presence of Campylobacter in poultry meat in 2019 declined…
Continue Reading Record low for Campylobacter presence in Swedish poultry

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