An outbreak of a rare type of Salmonella has been declared over in Sweden after more than 50 people fell sick. The outbreak of Salmonella Coeln is thought to have been caused by fresh sprouts.
Continue Reading Sweden solves Salmonella outbreak; sprouts identified as likely source
Junction Microfarm (dba Junction Microgreens) is recalling certain broccoli seeds because of possible Salmonella contamination.
The recall was triggered by the company and is the third recall of broccoli sprouting seeds posted in recent days.
Continue Reading Third company recalls microgreen seeds because of Salmonella concerns
A company is recalling broccoli microgreens because of Salmonella according to a notice from the Canadian Food Inspection Agency.
The recall for Broadwood Farm brand microgreens was triggered by the company and is related to
Continue Reading Company recalls microgreens in relation to seed recall for risk of Salmonella
Mumm’s Sprouting Seeds is recalling its “Sprouting Seeds” brand broccoli seeds because of possible Salmonella contamination.
Consumers, retailers, distributors and manufacturers should not use, repackage or sell the recalled products, according to the Canadian Food
Continue Reading Broccoli sprout seeds recalled in Canada because of Salmonella concerns
If the FDA, CDC, Jimmy John’s corporate officials, and the seed supplier (ISS) had gone public in 2019, would 51 have been sickened in 2020?
Here is the 2020 summary:
When the CDC declared
Continue Reading Publisher’s Platform: Sorry to be a pest CDC and FDA, but are not the 2019 and 2020 Jimmy John’s “Sproutbreaks” one outbreak with 73 sick with E. coli O103 from one seed supplier?
More people are sick, and a seafood recall has been initiated, in an outbreak of Salmonella Thompson infections that stretches across 14 states, federal officials announced this evening.
“Colorado state health officials and FDA traced
Continue Reading FDA determines seafood sold in Colorado is behind 14-state Salmonella outbreak
When the CDC declared a Jimmy John’s E. coli O103 outbreak over with a total of 51 people infected from 10 states, the agency included only three patients from Iowa.
However, a report from the
Continue Reading State reports different numbers for Jimmy John’s outbreak than CDC did
Soaking “sprouted” foods at room temperature creates the risk of salmonella growth on popular snack foods, according to an Oregon State University study. The study is intended to provide information for both the industry and
Continue Reading Study looks at the danger of ambient water ‘sprouting’ and solutions
The parent company of Lavva brand yogurt has initiated a recall of a lot of product because testing showed possible mold contamination. The yogurt is available at retailers nationwide, including Whole Foods Market, Sprouts, Kroger
Continue Reading Concerns about mold prompt nationwide recall of yogurt
Any discussion of outbreaks in 2020 must be dominated by the coronavirus pandemic, even though it is not considered a foodborne outbreak. There is no solid evidence that the virus can be transmitted by foods
Continue Reading Attention focuses on COVID-19 while foodborne outbreaks continue in 2020
