If the FDA, CDC, Jimmy John’s corporate officials, and the seed supplier (ISS) had gone public in 2019, would 51 have been sickened in 2020?
Here is the 2020 summary:
When the CDC declared the Jimmy John’s E. coli O103 outbreak over at a total of 51 people infected
Continue Reading Publisher’s Platform: Sorry to be a pest CDC and FDA, but are not the 2019 and 2020 Jimmy John’s “Sproutbreaks” one outbreak with 73 sick with E. coli O103 from one seed supplier?
A Washington state-based sprout grower expanded its recall of products that may be contaminated with Listeria monocytogenes Friday to include all sprouted seeds sold by the firm. Sprouters Northwest of Kent, WA issued an initial recall Monday after samples of product tested positive for Listeria. That recall included broccoli, clover
Continue Reading More Sprouts Recalled in Pacific Northwest for Listeria Risk
Sprouters Northwest of Kent, Washington is recalling 1,953 pounds of alfalfa, clover, brocco sandwich sprouts, and spicy sprouts due to the potential contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.
Continue Reading Sprouts Recalled in Pacific Northwest Over Listeria Concerns
Public health inspectors observed several potential food safety problems at a Pacific Northwest sprouts growing facility, according to a U.S. Food and Drug Administration 483 report.
Clover sprouts produced by the facility, Sprouters Northwest, were identified as the source of a Salmonella outbreak earlier this month. After at least
Continue Reading Inspectors See Potential Problems at Sprout Farm
The founder of Jimmy John’s says the restaurant chain will use clover sprouts on sandwiches, a response to the multistate outbreak of Salmonella linked to alfalfa sprouts that has sickened as many as 112 people.
“We are making the switch immediately in our corporate-owned stores and recommending all franchisees make the
In another recall involving contaminated sprouts in Jimmy John’s sandwiches, Oregon Public Health Division officials have warned consumers not to eat clover sprouts from a Washington supplier.
At least seven people, including four in Washington and three in Oregon, have been sickened with salmonellosis. Sprouters Northwest of Kent, WA, produced
Continue Reading More Contaminated Sprouts Linked to Jimmy John's
