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Vibrio cases prompt raw oyster warning in South Australia

By News Desk on November 14, 2021

Dozens of illnesses have been reported in two Australian states linked to the consumption of oysters in the past couple of months.

In total, 36 Vibrio parahaemolyticus infections from eating raw oysters have been notified…
Continue Reading Vibrio cases prompt raw oyster warning in South Australia

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Australian agencies’ post advice to help prevent food poisoning

By News Desk on December 23, 2019

Public health agencies in Australia have issued advice to help people avoid food poisoning this holiday season.

The country is in it’s summer months now and has also been affected by bushfires and record high…
Continue Reading Australian agencies’ post advice to help prevent food poisoning

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Rare Salmonella strain behind Australian egg outbreak

By News Desk on August 16, 2019

Researchers have reported on a rare Salmonella serotype that caused an outbreak in Australia from 2017 to 2018.

Salmonella Hessarek was responsible for 25 infections in South Australia between March 2017 to July 2018 linked…
Continue Reading Rare Salmonella strain behind Australian egg outbreak

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Food Recalls

  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
  • FDA doesn’t name food behind outbreak, but Daily Harvest company president does
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Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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