The Singapore Food Agency (SFA) is to change how it ranks food outlets to focus more on track records than annual audit results.
The new licensing framework is called the
More than 20 people have fallen ill in Singapore after eating a type of dessert pastry.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) are investigating five separate
Authorities in Singapore are investigating a foodborne outbreak linked to a home-based business that has sickened 15 people.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) reported those
The Singapore Food Agency (SFA) has lifted the suspension of two food businesses linked to an outbreak that affected 55 people. The investigation is ongoing.
Certain operations at Meetup @ 352
Authorities in Singapore have launched an investigation after 15 people fell sick beginning in late March.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) said one person was
Singapore is to introduce a bill on food safety and security later this year to better manage new and emerging risks.
The Singapore Food Agency (SFA), formed in 2019, will
Officials in Singapore are investigating if two typhoid fever cases are linked to eating at a food outlet.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) said two
The Singapore Food Agency (SFA) has suspended the license of a restaurant linked to a food poisoning outbreak that left six people needing hospital treatment.
The Ministry of Health (MOH)
A caterer has been fined after a food poisoning outbreak in 2018 in Singapore that affected more than 60 people, hospitalizing 45.
Spize and Spize Events were convicted of 14
Eat Just Inc., the privately-held San Francisco company known for plant-based alternatives to egg products, has gained regulatory approval in Singapore to produce and sell lab-grown chicken meat.
Approval by
Four companies have been fined in Singapore in the past month for illegally importing food products.
All of the firms had penalties set in court. In October, CCL Impex Pte
Authorities in Singapore are investigating an increase in Group B Streptococcus (GBS) cases.
GBS infections had previously been associated with eating raw freshwater fish and the Ministry of Health (MOH)
