A Canadian company is recalling more than two tons of raw pork because it did not undergo proper inspections when it was shipped to U.S. retailers, restaurants and a
An employee at a restaurant and a senior living facility in Erie County, NY, who was infected with hepatitis A while working exposed hundreds of people to the highly contagious
South Korea has deployed 900 military personnel after some 1,200 security guards were pulled from duty because of a norovirus outbreak at Winter Olympic facilities in PyeongChang.
The Korea
For five years the Stericycle Recall Index has been tracking product recalls in the United States. With numbers for the fourth quarter of 2017 in, the food and beverage category
Great Britain’s food regulators are calling for a nationwide review of all meat-cutting plants after the discovery of serious incidents at production facilities of two major suppliers, 2 Sisters
A committee hearing is set today in the Virginia legislature on a House bill that would clarify the state’s raw milk herd share law, according to the sponsor.
Republican
Customers of a Stop & Shop in the Greater Boston area should monitor themselves for symptoms of Listeria infection for the next two months if they recently ate meat or
I come from a long line of, “Oh, just leave that leftover chicken – or pheasant, or scrambled eggs, or fried potatoes – on the counter. Someone will eat it later.”
And
Food producers, distributors, sellers, researchers, regulators and consumers are connected in ways that do not easily translate from one point to another on the food safety landscape, but organizers of
Another case of hepatitis A has been confirmed in a food handler who worked while potentially contagious at a Huddle House restaurant in Missouri.
Everyone who ate at the Huddle
As seasonal rains promote the growth of wild mushrooms, California Department of Public Health Director and State Public Health Officer Dr. Karen Smith is again reminding people that eating wild