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Food, animals suspected in Salmonella outbreaks in Sweden

By News Desk on March 28, 2018
Salmonella bacteria are shown in red in this image from the National Institute of Allergy and Infectious Diseases.

Swedish public health officials are investigating an outbreak of  Salmonella that is believed…
Continue Reading Food, animals suspected in Salmonella outbreaks in Sweden

Africa and EU See Rising Level of Antibiotic-Resistant Salmonella

By James Andrews on June 20, 2013

Strains of one increasingly antibiotic-resistant Salmonella serotype have seen a “rapid worldwide spread,” according to a study published by researchers at the Institut Pasteur in Paris and Morocco. Antibiotic-resistant Salmonella Kentucky, first isolated in 2002…
Continue Reading Africa and EU See Rising Level of Antibiotic-Resistant Salmonella

Antibiotic-Resistant Salmonella a Rare but 'Growing Concern' in Canada

By James Andrews on June 3, 2013

Antibiotic resistance among species of Salmonella remains an extremely rare phenomenon in Canadian health, but it’s a “growing concern” worth monitoring, according to a new study led by researchers at the Public Health Agency of…
Continue Reading Antibiotic-Resistant Salmonella a Rare but 'Growing Concern' in Canada


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Another Resistant Salmonella Strain Emerges

By Mary Rothschild on August 4, 2011

In a study published online Wednesday in the Journal of Infectious Diseases, an international team of researchers led by France’s Pasteur Institute describes the emergence of a multidrug-resistant strain of Salmonella, this one a

…
Continue Reading Another Resistant Salmonella Strain Emerges

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Food Recalls

  • Botulism concerns spur recall of boneless sardines
  • Lancaster Foods recalls butternut squash products over Listeria concerns
  • Lake Champlain recalls well more than 100 chocolate products after consumer complaint of plastic pieces
  • Listeria in butternut squash prompts multiple recalls
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Parallels

By Darin Detwiler on January 22, 2021

Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

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