As of today, the USDA considers Salmonella an adulterant in raw, breaded, stuffed chicken products, making it illegal to sell them if they are contaminated with the pathogen.
The decision
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has released a proposed determination to declare Salmonella an adulterant in breaded stuffed raw chicken products
The chicken industry, represented by the Washington D.C.-based National Chicken Council, is letting the world know it has “grave concerns” about USDA’s plans to declare Salmonella an
— OPINION —
Consumer Reports is supporting a proposal announced April 25 by the USDA to declare salmonella an adulterant in breaded stuffed raw chicken products at low levels so that the
— OPINION —
Today (April 25), the USDA proposed a new food safety rule that could revolutionize the American poultry industry. The rule will affect just a sliver of products — breaded and
USDA today took another step to make the products it regulates safer by banning some poultry products from being contaminated with a pathogen that causes foodborne illness in people. Since