One of the most prominent food safety advocates in Congress is dead at age 88.
The office of Rep Lousie Slaughter, D-NY this morning confirmed the Congresswoman who has represented
Instructions for testing personnel to use a new “neutralizing buffer” solution to reduce the effect of antimicrobial sanitizers take effect today at USDA’s Food Safety and Inspection Service (FSIS)
Sixty liberal and mostly urban congressional Democrats have weighed in with their opinions about making bacon, telling the U.S. Secretary of Agriculture to further delay expansion of the 20-year