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Scientists document emerging risk from eating raw seafood

By News Desk on December 20, 2019

A team of researchers says a relatively new foodborne pathogen documented in a man who had eaten raw salmon before becoming ill is all the evidence needed to warn the public against consuming raw seafood.
Continue Reading Scientists document emerging risk from eating raw seafood

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Company restarts operations without resolving problems; FDA issues warning

By News Desk on July 19, 2019

Federal officials haven’t been able to confirm whether a company has effectively recalled raw fish potentially contaminated with Listeria. Consequently the FDA is warning restaurants and retailers against using Topway Enterprises Inc. or Kazy’s Gourmet…
Continue Reading Company restarts operations without resolving problems; FDA issues warning

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Researchers find dangerous tapeworms in Alaskan salmon

By News Desk on January 17, 2017

Salmon lovers have a new reason to opt for roasted instead of raw. Scientists have documented that the Japanese broad tapeworm has made its way to the waters of the North Pacific and is thriving…
Continue Reading Researchers find dangerous tapeworms in Alaskan salmon

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Food Recalls

  • More frozen organic Costco strawberries recalled in connection with outbreak of hepatitis A
  • 21 tons of onion powder recalled because of Salmonella
  • EU food and beverage recalls rise in early 2023
  • Outbreak traced to flour declared over but the danger continues because of long shelf life
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Faces of Food Safety: Meet Jerome Yoon of the FSIS

By U.S. Department of Agriculture on June 6, 2023

New York dairy farm sued for discharging animal waste in violation of Clean Water Act

By Guest Contributor on June 5, 2023

Publisher’s Platform: If you visited a Taco Bell in Everett or Lake Stevens on May 22 or 23 you have less than 2 weeks to get a Hepatitis A vaccine

By Bill Marler on May 30, 2023
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