Officials from Poland and the United Kingdom have met virtually to discuss the safety of Polish poultry meat after it was linked to several outbreaks.

Grzegorz Puda, Polish minister of Agriculture and Forestry, spoke remotely this past week with George Eustice, secretary of state for Environment, Food and Rural Affairs.
Continue Reading Poland promises action to reassure UK on poultry meat safety

Almost 400 people have fallen ill with Salmonella since the start of the year in the United Kingdom after eating frozen chicken products.

The Food Standards Agency (FSA) and Public Health England (PHE) are investigating a rise in patients with two strains of Salmonella Enteritidis linked to frozen raw breaded
Continue Reading Nearly 400 people sick from Salmonella in UK; nearly half are children

State, provincial and federal officials in Canada and the United States are investigating Salmonella outbreaks linked to raw frozen breaded chicken products, but they haven’t said whether the outbreaks are related.

In Canada, public health officials announced the Salmonella Enteritidis outbreak June 2 just as the country’s food safety agency
Continue Reading Canadian Salmonella outbreak traced to raw, frozen chicken

A Salmonella Enteritidis outbreak in Canada has sickened 59 people and prompted a recall of “no name” brand raw, frozen, breaded chicken patties. The recall came one day after U.S. officials announced a Salmonella outbreak that is also linked to raw, frozen, breaded chicken.

In Canada, Loblaw Companies Ltd. initiated
Continue Reading ‘No Name’ frozen chicken recalled in Canada amidst outbreak

Sixteen days after public health officials in Canada revealed they have been investigating a Salmonella outbreak linked to frozen, raw chicken products the country’s food safety agency posted a recall of President’s Choice brand chicken nuggets.

The Public Health Agency of Canada posted its outbreak notice on June 26 warning
Continue Reading Loblaw’s recalls chicken nuggets linked to Salmonella outbreak