The European Commission has said there is no indication that alerts made by Bulgaria about Salmonella in Polish poultry meat in 2020 were not justified.
Krzysztof Jurgiel, former Polish Minister
Food recalls increased for the sixth year in a row in 2021, according to the Finnish Food Agency (Ruokavirasto).
The amount of alerts passed 300 for the first time and
A number of European countries have again expressed concerns about how the ethylene oxide contamination incidents are being handled.
Several nations highlighted the high burden of required action as more
The International Food Safety Authorities Network (INFOSAN) was involved in 64 incidents in the final quarter of 2021, bringing the total for the year to nearly double that of 2020.
The food safety control system in Poland “leaves much to be desired,” according to the country’s Supreme Audit Office (NIK).
NIK analyzed nine of its inspections carried out in
The European Commission has tightened the rules around imports of Galia melons from Honduras because of a recent Salmonella outbreak.
Emergence of a risk to human health because of possible
Checks on peanuts from the United States are to be increased but controls on pistachios have been relaxed in Europe.
The European Commission has updated regulation on the temporary increase
The Romanian food safety agency has stepped up controls on poultry meat and eggs with a focus on Poland.
The National Sanitary Veterinary and Food Safety Authority (ANSVSA) said the
Several European countries have called measures adopted to deal with ethylene oxide in a food additive “disproportionate.”
In July, it was agreed all products containing the additive locust bean gum
The number of food and feed risk notices reported by EU countries to the European Commission fell by more than 6 percent in 2020, according to an annual report.
In
The number of foodborne outbreaks and people sick declined for the second year in a row in Finland, according to a new report.
In total, 34 foodborne outbreaks were recorded
The Czech Agriculture and Food Inspection Authority (SZPI) has revealed how inspectors had to focus more on online sales because of the coronavirus pandemic in 2020.
The agency did more
