A group of experts has identified persistent issues with allergen testing and depleted resources, skills, scientific capability and sampling as key drivers influencing the food and feed sector.
A total
Gaps in capability to perform some chemical analyses have been identified in a review into official laboratories in the United Kingdom.
The review assessed the capacity, capability, and governance of
The number of official samples taken and food standards controls in England, Wales and Northern Ireland has declined from last year, according to statistics published by the Food Standards Agency.
