The European Commission has called for feedback on the draft of a regulation concerning Salmonella testing and sampling in poultry.
Comments on the draft act can be made until Aug.
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
Poultry processing plants that do not meet Salmonella control performance standards will have to conduct new follow-up sampling procedures beginning early next year, according to a notice from the USDA’
Certain poultry producers have a few extra weeks to beef up their pathogen reduction programs, which were scheduled to face new Salmonella and Campylobacter testing beginning in May.
The U.
Last summer’s preliminary data from Salmonella and Campylobacter testing of raw meat and poultry for USDA’s Food Safety and Inspection Service (FSIS) are out, and there were mixed
An antimicrobial product used to disinfect and sanitize food contact surfaces in the restaurant and manufacturing industries is now being tested directly on food and has shown a “materially significant