Poorly cooked pork liver was the suspected source of a hepatitis E outbreak in China in 2022, according to a recent report.
In July and August 2022, an outbreak of
Recent controls in Austria have found Campylobacter in raw milk, Salmonella in chicken, and Hepatitis E in raw pork liver.
Earlier this year, a campaign checked raw milk from vending
Officials in Switzerland have been unable to find what was behind an increase in hepatitis E infections that affected more than 100 people in 2021.
The Federal Office of Public
Bacon and other cured pork meats have been identified as risk factors for hepatitis E virus (HEV) in England by researchers.
They found consuming bacon, cured pork meats, and pigs’
