The Washington State Department of Agriculture (WSDA), along with the University of Georgia and New Mexico State University, has developed an online-animated tool with three learning modules to help educators and farm managers reinforce fundamental cleaning and sanitizing concepts.
Cleaning and sanitizing minimize potential contamination from pathogenic microorganisms on surfaces
Continue Reading WSDA launches an online tool for farmers and asks for feedback on produce safety education
Let the celebrations begin! September is National Food Safety and National Food Safety Education Month. To mark this year’s events, the non-profit Partnership for Food Safety Education(PFSE), in collaboration with Drexel University and New Mexico State University, has launched “Don’t Wash Your Chicken,” an educational program aimed
Continue Reading Food Safety Month begins with risk-reducing home handling tips for poultry
LOUISVILLE, KY — The Grand Ballroom of the Kentucky International Convention Center turned into a playground Sunday night as Barbara Chamberlin burst onto the stage to deliver this year’s Ivan Parkin Lecture.
Few nerds could have more quickly and hilariously handled the thousands of food safety professionals and students in
Continue Reading IAFP 2019 opens with a bit of humor and a dose reality about the fun of learning
