The National Farmers Union (NFU) has voiced concerns about the United Kingdom’s new approach to import controls.
In a letter to Sue Hayman, Parliamentary Under-Secretary of State at the
The Government in the United Kingdom has confirmed a delay to import inspections until January next year.
Reports in early August suggested post-Brexit border controls were to be pushed back
The Government in the United Kingdom has dropped plans to get rid of European laws by the end of 2023.
The Retained EU Law Bill (REUL) will be amended, removing
Egg and poultry meat producers in England have been told to prepare for disruption to sampling deliveries because of strike action.
The National Farmers Union (NFU) said producers need to
Two-thirds of people in the United Kingdom want future meat and dairy imports to be up to the same standards as those produced domestically, a survey has found.
The Yonder
An amendment to the Agriculture Bill on food import standards has been approved in the United Kingdom.
Other proposed changes include asking the government to think again on the use
The second round of trade talks between the United States and United Kingdom has ended with food standards, including safety, still high on the agenda.
Negotiations on a free trade
A parliamentary committee in the United Kingdom has put forward an amendment to the Agriculture Bill to protect food standards.
Members of the cross-party Environment Food and Rural Affairs (EFRA)
A food chain assurance system in the United Kingdom is to undergo an overhaul to maintain consumer trust following criticism aimed at it and incidents in the sector.
Red Tractor
On Monday, the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) announced it is lifting a ban on beef imports from Northern Argentina and 14
The World Trade Organization has rejected a U.S. appeal of its decision that country-of-origin labeling (COOL) on meat unfairly discriminates against meat imports and give the advantage to domestic
Country-of-origin labeling (COOL) is not a food safety issue. Except when it is. The law requires that much of our food be labeled with its source country, but the requirement
