The European Commission’s health and safety unit has published findings from audits looking at checks on fishery products in Australia, Morocco, and Finland.
A desk assessment of Australian controls to verify exports of fish products
Continue Reading DG Sante assesses fish controls in three countries
Half of Germans think that food bought in the country is safe, according to a survey.
Consumers mostly rate the safety of food purchased in Germany as high, found a survey by the German Federal
Continue Reading Survey highlights thoughts on food safety in Germany
Two German agencies are helping to boost food safety and consumer protection in Tunisia.
The German Federal Institute for Risk Assessment (BfR) and Federal Office of Consumer Protection and Food Safety (BVL), both part of
Continue Reading Germany supports food safety in African countries
Almost 40 people were part of a hepatitis A outbreak in Germany linked to dates from Morocco last year while France, United Kingdom, Netherlands and Sweden reported 18 cases between them.
The 39 patients in
Continue Reading Germany bears brunt of Hepatitis A outbreak linked to dates
It was a mixed year which saw many multi-country, multi-year outbreaks raise their head again but for some of them, 2018 marked the year they were solved.
The year also brought regulation changes, updated
Continue Reading EU’s notable 2018 food safety events
Two distinct Hepatitis A virus strains are causing infections in travelers returning from Morocco, according to researchers.
From January to June 2018, two outbreaks are ongoing affecting people coming back from Morocco and cases in
Continue Reading Eight EU countries report Hepatitis A cases with Moroccan link
More than 40 cases of Hepatitis A have been reported in six European Union countries, according to the European Center for Disease Prevention and Control (ECDPC).
The 42 cases across Denmark, France, Germany, the Netherlands,
Continue Reading Food source suspected in Hep A outbreak in six EU countries
