Most soft fruits exported from Serbia to Europe are not subject to official controls at primary production levels, according to a recently released audit report.
DG Sante, the European Commission’s unit for policy on food
Continue Reading EU audit finds issues with Serbian controls of fruit
The system in Egypt to control microbiological risks in food of non-animal origin for export to the European Union is in a phase of transition and reform, according to a report.
An audit led by
Continue Reading EU audit finds Egypt’s control system in transition stage
The Center for Food Safety (CFS) of Hong Kong’s Food and Environmental Hygiene Department has released the findings of its food safety report for February. The results of about 9,200 food samples tested were found
Continue Reading Hong Kong announces latest food safety report
