Ohio State University and a university in Wales have agreed to work together on food safety research.
Ohio State University and Cardiff Metropolitan University recently signed a Memorandum of Understanding (MoU). It was established by
Continue Reading Ohio State and Cardiff Met universities boost food safety partnership
The U.S. Department of Agriculture and the Centers for Disease Control and Prevention have signed an agreement to define expectations related to interagency assessment of foodborne health hazards potentially associated with meat, poultry and eggs.
Continue Reading USDA, CDC Expand Collaboration on Assessment of Foodborne Hazards
