Up to 60 percent of people worldwide are worried the food they eat will harm them in the next two years, according to a poll.
More than half also expect they will be seriously harmed
Continue Reading Six in 10 people worldwide worry about safety of their food
The Coronavirus pandemic is more of a food security and trade problem than a food safety issue, according to experts.
The “COVID-19 & Food Safety Global Summit” was organized by the International Association for Food
Continue Reading Experts share regional and global COVID-19 insight
Governments have an important role to play in food safety to ensure it gets the attention and investment it deserves, according to a senior food standards officer with the Codex Alimentarius secretariat.
Sarah Cahill said
Continue Reading Governments must play active role in food safety – expert
