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FSANZ report says Australian recalls jumped in 2018

By Joe Whitworth on March 14, 2019

The number of food recalls hit the three figure mark in 2018, according to Food Standards Australia New Zealand (FSANZ).

There were 100 recalls last year, up from 69 in 2017, with 46 percent due…
Continue Reading FSANZ report says Australian recalls jumped in 2018

FSA seeks comments on recall and withdrawal guidance

By Joe Whitworth on January 10, 2019

The United Kingdom’s Food Standards Agency (FSA) is seeking feedback on guidance covering traceability, recalls and withdrawals.

The guidance sets out the roles and responsibilities of those involved in food safety withdrawals and recalls in…
Continue Reading FSA seeks comments on recall and withdrawal guidance

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FSAI audit finds problems with retailers’ recall procedures

By News Desk on September 12, 2018

The Food Safety Authority of Ireland has found some stores in the country had “deficiencies” in procedures to withdraw or recall food.

An audit showed four stores had no processes in place to effectively deal…
Continue Reading FSAI audit finds problems with retailers’ recall procedures


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Target pulls Just Mayo, all Hampton Creek foods from shelves

By Coral Beach on June 24, 2017

Target has pulled all Hampton Creek products, including “Just Mayo,” pending further review because of food safety concerns.

Officials with the country’s second largest retailer have been in contact with the Food and Drug Administration…
Continue Reading Target pulls Just Mayo, all Hampton Creek foods from shelves

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Food Recalls

  • Lake Champlain recalls well more than 100 chocolate products after consumer complaint of plastic pieces
  • Listeria in butternut squash prompts multiple recalls
  • Milk recalled because of concerns about contamination with sanitizers
  • Company recalls polish sausage because of concerns about undercooking
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Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

Food safety for Europe and Asia in 2021

By Joe Whitworth on January 5, 2021

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