A catering company in Wales has been fined in relation to five people who became ill from eating mackerel in July 2019.
DM Catering (Pembs) Ltd. was fined £2,550 ($3,300) by Haverfordwest magistrates in late September after pleading guilty to storing foods likely to support the growth of pathogenic microorganisms
Continue Reading Company fined after five suffer food poisoning from fish
A French company that packs olives and garlic and a sardine packer in Portugal are both on notice from the Food and Drug Administration for food safety violations at their facilities.
In warning letters dated May 5 and recently made public by FDA, the agency outlined violations and gave the
Continue Reading FDA warning letters target French, Portuguese companies
Blue marlin caught along the coast of Texas should no longer be consumed because mercury levels detected in these fish pose a danger to human health, warns the Texas Department of State Health Services.
TDSHS also cautioned future mothers and children not to eat swordfish from these waters.
Women past
Continue Reading Marlin and Swordfish Caught in Texas Waters May Pose Health Threat
