Oregon Lox Company of Eugene, OR, is recalling various brands of “Wild Cold Smoked Keta Salmon Lox” because of potential Listeria monocytogenes contamination.

The affected Wild Cold Smoked Keta Salmon product was distributed in Alaska, California, Oregon and Washington. The products were shipped frozen on common carriers.

The recall was
Continue Reading Routine sampling prompts salmon lox recall over Listeria concerns

Springfield Smoked Fish Co. has expanded its Listeria-related recall of Smoked Salmon to include an additional brand name, a private label name, and various package sizes, fish meats and cuts, as well as spreads that were distributed nationwide; including online sales, dozens of retail and wholesale establishments and an undisclosed
Continue Reading Springfield expands smoked fish recall to 6 months of products