Vernon, CA-based Culinary International, LLC has recalled approximately 626 pounds of egg burrito products labeled as chicken burrito products due to misbranding and undeclared allergens, according to the U.S. Department of Agriculture’s Food Safety and
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent.
Continue Reading
Veggie Noodle Co. LLC is recalling Cece’s Veggie Co. brand “Fresh Veggie Ramen with Chicken Broth.” The product is sold at retail stores nationwide.
The recall was initiated because the separately packaged egg — branded
Continue Reading
A consumer complaint has led to an investigation by the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) and a recall of a small quantity of meat imported from Jordan. Houston-based Global Zakii
Debbie L. Smith, a quality control officer for New England Meat Packing LLC, has entered a guilty plea that could send her to federal prison for five years. Her sentencing is scheduled for December.
Smith,
Continue Reading
On June 8, 2018, the federal Centers for Disease Control and Prevention advised the public of an outbreak of Salmonella Adelaide that eventually sickened 77 people in nine states.
Most of the outbreak victims reported
Continue Reading
VICS Acquisition LLC of Harlingen, TX, Sunday recalled 100,000 pounds of frozen chicken products because of undeclared egg, a known allergen that must be declared on food labels, according to the U.S. Department of Agriculture’s
Denver’s Custom Made Meals, LLC Friday recalled approximately 7,954 pounds of chicken skewer products due to misbranding and undeclared allergens, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The products
Continue Reading
Vermont Packinghouse LLC of North Springfield, VT, late Thursday recalled almost 11,000 pounds of raw intact bone-in beef quarters, specifically T-bone and porterhouse steaks, that may contain illegal vertebral column material, according to the U.S.
Operators of two New York food processing companies agreed to stop preparing foods until they can comply with federal food safety laws and regulations. The action comes after Listeria monocytogenes was found in food preparation
Johnsonville, LLC, a Sheboygan Falls, Wis. establishment, is recalling approximately 109,603 pounds of smoked pork sausage products that may be contaminated with extraneous materials, according to the U.S. Department of Agriculture’s Food Safety and Inspection
Continue Reading
