The FAO and WHO are facing increasing demands for scientific evaluations at a time when there has been a “significant” reduction in donor funding.
The Joint FAO/WHO Expert Committee
The chance to participate in a meeting on whole genome sequencing (WGS) for food safety and water surveillance has been opened.
The UN Food and Agriculture Organization (FAO) will organize
Assessments of the health impacts of the non-sugar sweetener aspartame have led to disagreements among various research and public health groups.
The International Agency for Research on Cancer (IARC), the
