Joel and Heidi Gesiakowski.

Some of their food might be exposing their customers to foodborne illness, say restauranters Joel and Heidi Gesiakowski. They’ve been letting customers of their Taste restaurant in Michigan’s South Haven know it might be making people sick.

But in this instance, it’s doubtful the foodborne illnesses occurring are the restaurant’s
Continue Reading Parasites are most likely riding into southern Michigan on the fresh produce imports