Tyson Foods, the largest chicken producer in the United States, has announced that it will remove the “No Antibiotics Ever” label from certain chicken products by the end of the year, according to media reports.

The Wall Street Journal first reported this development, stating that Tyson will remove the label

Continue Reading Tyson Foods to remove ‘No Antibiotics Ever’ label by end of year

Poultry, antibiotics, Ionophores and activities with the Canadian Food Inspection Agency were among the subjects of April meetings between Al Almanza, administrator of USDA’s Food Safety and Inspection Service (FSIS), and people outside the federal government.

Almanza’s public calendar for April included five meetings, four before Secretary of Agriculture Sonny
Continue Reading New leadership at USDA, FDA might increase outside meetings