Earlier this week the Salt Lake County Board of Health amended “Health Regulation #5: Food Sanitation” to require hepatitis A vaccination for all food workers in an establishment when anyone
Although the United States is know world-wide as having one of the safest food supplies, there have been instances where some of the foods most commonly consumed in our country
A pizza restaurant in Alabama is working with the state Department of Public Health, after discovering that one of the restaurant’s food handlers is infected with hepatitis A.
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