A multi-country Salmonella outbreak that has mainly sickened young people has been linked to chocolate products made by Ferrero.
Nearly 100 people are thought to be affected in the United
A number of people have fallen sick in Germany and the Netherlands and one has died after drinking champagne contaminated with ecstasy.
In mid-February, a 52-year-old man died in the
A Norwegian agency has pledged almost $2.75 million to support food safety in developing countries.
The Norwegian Agency for Development Cooperation (Norad) funding covers 2021 to 2023 and is
Eating meat fondues and raclette grill meals contributes to the annual seasonal peak of Campylobacter cases in Germany, according to a study.
During such meals, raw meat is typically handled
Almost 50 people fell ill in France with Salmonella infections this past year linked to chicken from one slaughterhouse. Salmonella in beef from Germany was also documented.
Without whole genome
Findings of E. coli in lamb and flour has triggered a warning from German authorities.
Basic rules of kitchen hygiene, such as using different cutting boards for raw meat and
The majority of people think food is safe in Germany and that safety is getting better, according to a survey.
More than half of survey respondents rated food as safe
A counterfeit version of Nestlé branded coffee has been found on sale in Germany and may contain foreign objects.
Nestlé Deutschland reported the product was packaged in a glass jar
The number of foodborne infections in Germany declined in 2020 with the coronavirus pandemic likely affecting the figures, according to a report.
The Infectious Disease Epidemiology Annual Report provides a
The number of foodborne outbreaks reported in Germany halved in 2020, according to a report, but did include a large Salmonella outbreak linked to imported dried coconut.
The Robert Koch
More sick people and Salmonella types are part of an outbreak in Europe linked to tahini and halva from Syria.
More than 120 people have now been affected since 2019
A survey in Germany has found the majority of consumers want more transparency on the results of food inspections.
The poll, on behalf of the Federation of German Consumer Organizations