Seventeen food isolates matching the Salmonella outbreak strain linked to 147 illnesses were detected earlier this year in four plants of one company and the site of a different firm
The top nine retailers across the United Kingdom have now published their latest testing results on campylobacter contamination in UK-produced fresh whole chickens (covering samples tested from January to March)
Food businesses in Europe must take “practical steps” to manage acrylamide within their food safety management systems beginning in April. New European Union legislation describes “practical measures” food businesses must
The London-based Food Standards Agency is worried people may believe what they read in the newspaper.
A report that ran last weekend in the lifestyle section of The Daily Mirror
Dutch egg producers’ practice of mixing the toxic insecticide Fipronil with a cleaning agent and sanitizer known as “Dega 16” for use around chickens has apparently led to the world’
The United Kingdom’s National Food Crime Unit (NFCU) is doing a bit of outreach this year. The 2-year old unit for busting food crimes is inviting people to fill
A report about contaminated meat in the United Kingdom by The Bureau of Investigative Journalism, a London-based nonprofit that says it exists to “expose wrongs and spark change” lacks accuracy,
In the final quarter of 2016, the Food Standards Agency (FSA) for the United Kingdom issued 34 food notices, including 17 for allergy alerts. Milk, nuts and gluten were the
The Food Safety Authority of Ireland has released the four Enforcement Orders it served on food businesses in November for breaches of food safety laws. The Enforcement Orders were issued
‘Food Crime Confidential’ – a reporting facility where food crime can be reported safely and in confidence, over the phone and through email has been launched in the United Kingdom.
“Food
Pet owners in Norway and the United Kingdom are being warned about salmonella in the recall of Natures Menu product Country Hunter 80% Farm Reared Turkey with Wholesome Fruit and
Britain’s Food Standards Agency (FSA) on Thursday announced research showing that consumers want the food industry to continue action to tackle Campylobacter in chickens — the biggest cause of food
