During the pandemic, USDA’s Food Safety and Inspection Service largely replaced its in-country visitation teams with so-called remote verification audits. FSIS audits foreign countries that export meat and eggs
Japan’s export of raw intact beef to the United States came in for review earlier this year in the form of an on-site equivalence verification audit by USDA’s
Israel exports ready-to-eat fully cooked and not shelf-stable poultry products to the United States. And those exports may continue, according to a report by the USDA’s Food Safety and
Denmark’s Ministry of Environment and Food has agreed to take corrective actions in two areas identified by a USDA audit of its food safety system for pork products exported
Uruguay exports raw and processed beef and lamb products to the United States, and USDA’s Food Safety and Inspection Service (FSIS) finds no reason that those shipments cannot continue.
USDA’s Food Safety and Inspection Service (FSIS) sent one of its auditors back to Argentina this past December to confirm that the South American country was making the corrective
Between USDA’s on-site verification audit of the United Kingdom’s meat inspection system July 15-Aug.2, 2019, and last Friday’s public release of the report, Britain left the
USDA’s Food Safety and Inspection Service sent it’s auditors to Namibia this past September to conduct a foreign equivalency audit for the country’s raw beef exports to
A foreign audit report for Hungary has been released to the public by USDA’s Food Safety and Inspection Service (FSIS). The in-country inspection occurred from July 22 through Aug.
Non-ambulatory veal slaughtered in the Netherlands will no longer be exported to the United States.
Dr. C.J.M. Bruschke, the chief veterinary officer for the Netherlands, has promised to
Brazil is cooperating with the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) on corrective actions the South American country must take to keep its food
Su Jin Kong, the imported food policy director for the Republic of Korea, learned on Dec.16 that his country’s regulation for processed poultry products continues to be equivalent