A possible outbreak of food poisoning earlier this month sickened several people and hospitalized two in Mt. Vernon, IL, according to a news report published Tuesday. The sicknesses occurred around
An outbreak with at least 240 confirmed cases of the Hepatitis A virus originally thought to be confined to Italy is making a much larger footprint in Europe. There have
The Muskegon County Department of Health reports that preliminary results from the Michigan Department of Community Health have shown the presence of a common foodborne illness-causing bacteria called Clostridium perfringens
More than 1,300 Hepatitis A cases have been reported in 11 countries by the European Food Safety Authority since January 2013, with 240 confirmed cases related to an ongoing
Minnesota health officials have identified dinner rolls as the likely source of bacteria which sickened dozens of Old Country Buffet diners in Maple Grove, MN, in January. The rolls were
The Rio Grande County Public Health Department in southwestern Colorado is investigating an outbreak of gastrointestinal illness. The illness reportedly started with food served at the 9Health Fair in Monte
Hennepin County health officials are investigating why a number of people apparently got sick after eating this past weekend at the Chuck E. Cheese’s outlet in Maple Grove west
A Charlotte, NC, Papa John’s outlet is to blame for a Hepatitis A scare, according to the Mecklenburg County Health Department. Anyone who ate food from the location on
Public health officials in Muskegon County, MI, have launched a foodborne illness investigation after at least six calls about illnesses came in from local customers of a Muskegon sports bar.
Another month of the Salmonella Heidelberg outbreak linked to Foster Farms raw chicken has added 43 people with the illness to the official case count. The new illnesses increased the
A Listeria outbreak in the Midwest linked to one death and a miscarriage likely was caused by contamination during the cheese-making process, according to a new report from the U.
A report released Monday by the Center for Science in the Public Interest (CSPI) revealed that, over a 10-year period, there were about twice as many foodborne illness outbreaks linked