Officials in South Africa are looking into the deaths of up to five children to see if they are linked to eating instant noodles.
The Department of Health is investigating
In a public health notice, officials report a Salmonella Enteritidis outbreak of unknown origin is continuing to grow, with patients spread across five Canadian provinces.
As of Dec. 9, there
A decline in foodborne infections ranged from 7 percent to 53 percent in 2020 in Europe largely because of the coronavirus pandemic, according to a report.
The European Food Safety
E. coli was behind a large-scale food poisoning outbreak that involved about 3,000 school students and staff in Japan this past year, according to a study.
The investigation found
The patient count in an outbreak of Salmonella infections has more than doubled since first being announced, according to the Food and Drug Administration. The cause of the outbreak remains
An E. coli O157:H7 outbreak traced to fresh spinach from Josie’s Organics continues to grow with new patients and hospitalizations reported. Two more states are now involved.
Federal
Federal officials have declared that a Salmonella Thompson outbreak is over after having sickened at least 115 people in 15 states.
Seafood from Northeast Seafood Products Inc. of Denver was
An outbreak of hepatitis A in Norway has been linked to imported frozen raspberries.
The Norwegian Institute of Public Health (FHI) and Norwegian Food Safety Authority (Mattilsynet) reported 20 people
A former chef of a pub in England has been given a four-month suspended jail sentence in connection with an incident that killed one person and sickened more than 30
Public health officials in Wales are investigating two E. coli O157 infections at different primary schools in the country.
Public Health Wales, Conwy County Borough Council and Betsi Cadwaladr University
An outbreak of Salmonella infections traced to backyard poultry flocks that infected 1,135 people across 48 states, the District of Columbia and Puerto Rico has been declared over, according
Almost 50 people fell ill in France with Salmonella infections this past year linked to chicken from one slaughterhouse. Salmonella in beef from Germany was also documented.
Without whole genome
