Food safety has made it with the Denver-based National Conference of State Legislatures. The NCSL is the independent authority on the legislative bodies that govern America’s states and territories.
With funding assistance from The Pew
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A program launched Monday by the Kern County Public Health Services seeks to reduce foodborne illnesses associated with food trucks and street vendors while encouraging the public to report sellers who don’t have proper permits.
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Food trucks in Los Angeles County are having a harder time than obtaining an “A” grade in restaurant inspections than brick and mortar locations or sometimes even sidewalk food carts. Those are among the findings
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Chef Roy Choi eight years ago moved on to the mean streets of Los Angeles looking for customers in his Kogi Korean BBQ truck. In his rear window came a never-ending parade of food trucks
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If you live Kansas City, you make it a point to know where your gloves are in February, even when a freakishly mild winter hands you a 73-degree Saturday like it did yesterday. I used
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Update: The E. coli O157 outbreak in the Seattle area linked to Mexican food served at farmers markets and from food trucks is now at nine confirmed and one probable case, according to King County
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It can take more to ensure that food is safe on a food truck than at a brick-and-mortar restaurant, says Bob Kramer, a registered sanitarian who provides training and technical assistance to entrepreneurs. Kramer is
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Nobody can say the food cart movement has had it easy with state and local regulators and opposition from owners of brick-and-mortar restaurants. However, it’s been hard enough that a civil liberties law firm has
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For the first time, street food vendors in India will soon be required to meet a set of sanitation regulations, announced the government Tuesday. Street food is a popular option in India because it’s convenient
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For the former law professor who came up with the idea, it just moves around some pieces on the board in the name of fighting childhood obesity. But for California’s fledgling food truck industry, it’s
As a food city, Seattle is known for many things: its locavore movement, a surfeit of shellfish and authentic pizzerias. One thing it’s not known for is a good street food scene. That is all
