Nearly 200 people across the United Kingdom are part of a Salmonella outbreak linked to pork scratching products.
There have been 179 reported cases of Salmonella Infantis since September 2020,
There is little evidence to suggest a big change in microbial risk between freezing food on the use-by date compared to the day before, according to a review.
Food Standards
A better understanding of potential foodborne disease risks from imported meat products has been set out in a report published by the Food Standards Agency.
Researchers created profiles of 16
A project in the United Kingdom has received funding for the surveillance of foodborne pathogens and antimicrobial resistance.
Pathogen Surveillance in Agriculture, Food and the Environment (PATH-SAFE) involves the Food
Chicken has been confirmed as the source of most Campylobacter infections, according to a research report published by the Food Standards Agency (FSA) in the United Kingdom.
The aim was
People are sick in the United Kingdom and Hong Kong after eating oysters contaminated with norovirus.
Reports suggest at least 100 people are ill in the UK with 12 cases
A survey has revealed more about people’s attitudes when handling frozen partially cooked chicken at home after the products were linked to a large Salmonella outbreak.
The Food Standards
The Food Standards Agency’s chief scientific advisor has said potential trends in foodborne infections must be monitored after a decline during the COVID-19 pandemic.
Robin May said data from
The number of people sick in the United Kingdom in an outbreak linked to melons has almost doubled.
The Food Standards Agency (FSA) and Public Health England (PHE) are investigating
The Food Standards Agency (FSA) has dropped criminal action against meat supplier Russell Hume because of a “technical legal error” made during the investigation.
The investigation into the meat supplier
None of the top nine retailers in the United Kingdom reported Campylobacter in chicken test results near the FSA limit in the first three months of this year.
The Food
The Food Standards Agency (FSA) has set out a plan of how local authorities can get back to food hygiene and standards work after dealing with the coronavirus pandemic.
The
