According to a recent Kansas City, MO, TV report, critical food code violations are up this season at Kauffman Stadium concession stands. (The Kansas City Royals and the New York
For the third time since July, food industry giant Tyson Foods Inc. has been the target of an undercover animal cruelty investigation by Los Angeles-based Mercy for Animals.
This time,
Oct. 28 update: As of Tuesday night, Oct. 27, the number of outbreak-associated cases of Shigella reported to the Santa Clara County Public Health Department stands at 190. There are
Food safety inspectors in Hawaii are working with restaurants statewide on compliance after revising the acceptable hot and cold holding temperatures and adopting a color-coded placard system in 2014. There
“My husband ate at this restaurant on Friday 10/16/2015 and was admitted to the ICU with a bacterial infection from food poisioning [sic],” Kari F. wrote on the
A canned seafood recall stemming from inadequate processing records at an Oregon cannery has resulted in 16 secondary recalls to date but no illnesses, and the family-owned business is working
Adolf’s Meat Products of Hartford, CT, is recalling approximately 224 pounds of assorted meat products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s
Waging a successful battle against the foodborne pathogens that can sicken people — or even kill them — takes some creative strategizing on the part of small- and mid-size farms, primarily because
Salix Animal Health LLC of Deerfield, FL, has expanded its recall of “Good ‘n’ Fun – Beefhide Chicken Sticks” because the product may be contaminated with Salmonella. Sampling conducted by the
Chick-fil-A, McDonald’s, Chipotle, Panera and, most recently, Subway have made public pronouncements indicating their intentions to source their poultry and meat from producers who don’t use antibiotics. The
High Hill Ranch, based in Camino, CA, has recalled all unpasteurized apple juice sold after Oct. 6, 2015 after a consumer was apparently infected with Escherichia coli bacteria from drinking